Stew Recipes » Tomato Stew http://stewrecipes.org Delicious stew recipes for chicken, beef, seafood and more. Check out our stew video recipes and stew recipe e-books. Tue, 04 Mar 2008 21:18:01 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 Pork Stew Recipe with Tomatoes and Taco Seasoning http://stewrecipes.org/pork-stew-recipe-with-tomatoes-and-taco-seasoning/ http://stewrecipes.org/pork-stew-recipe-with-tomatoes-and-taco-seasoning/#comments Mon, 03 Mar 2008 05:48:41 +0000 admin http://stewrecipes.org/pork-stew-recipe-with-tomatoes-and-taco-seasoning/ INGREDIENTS:
* 2 tbsp. vegetable oil
* 1 lb boneless pork cut up into cubes
* 1 large onion diced
* 2 cloves garlic chopped
* 1 packet taco seasoning
* 2 cans (14.5 ounces each) diced tomatoes
* 1 can diced tomatoes with green chiles
* 1/2 cup beef broth
* 1 can (12 ounces) corn
* 1 can (15 ounces) pinto beans

PREPARATION:
Heat oil in skillet, brown pork and onion and garlic. Transfer to slow cooker or crockpot. Add remaining ingredients and cook on low for 4-6 hours. Serve with corn bread; garnish with sliced ripe olives and sour cream.

]]> http://stewrecipes.org/pork-stew-recipe-with-tomatoes-and-taco-seasoning/feed/ 0 Chicken Stew with Tomatoes and Vegetables http://stewrecipes.org/chicken-stew-with-tomatoes-and-vegetables/ http://stewrecipes.org/chicken-stew-with-tomatoes-and-vegetables/#comments Mon, 03 Mar 2008 05:33:36 +0000 admin http://stewrecipes.org/chicken-stew-with-tomatoes-and-vegetables/ INGREDIENTS:
* 1 broiler-fryer chicken, cut in serving-size pieces
* 1/2 cauliflower, separated into flowerets
* 3 medium potatoes, peeled and cubed
* 2 carrots, peeled and sliced
* 1 small zucchini, unpeeled, cubed
* 1 red or green pepper, sliced into strips
* 2 onions (med.), sliced
* 2 celery ribs, cut into 1 inch diagonal slices
* 1 1/2 tsp. salt
* 1/4 tsp. pepper
* 1 (14.5 oz.) can tomatoes
* 2 cloves garlic, minced
* 1 1/2 c. chicken broth or bouillon
* 1 tbsp. dried dill

PREPARATION:
Place chicken and vegetables in 4 quart casserole. Sprinkle with salt and pepper. Add tomatoes and tomato liquid. Add garlic to chicken broth and pour over ingredients in casserole. Sprinkle with dill. Cover tightly and bake in 350° oven 2 hours, stirring after 1 hour. May also be cooked in slow cooker or crockpot, layering vegetables and chicken, on LOW for about 7 to 9 hours. Serves 4.

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